ginger root, bay leaf, olive oil, garam masala & canned chickpea recipes
6 recipes
Page 1
Indian Chana Masala
food.com
Ingredients: ginger root, bay leaf, olive oil, garam masala, canned chickpea, jalapeno, tomato, coriander powder, cilantro, chili powder, onion, turmeric, garlic
Chana Masala (Savory Indian Chick Peas)
allrecipes.com
Ingredients: ginger root, bay leaf, olive oil, garam masala, canned chickpea, jalapeno, tomato, coriander powder, cilantro, chili powder, onion, turmeric, garlic
Restaurant style chana masala
choosingchia.com
Ingredients: ginger root, bay leaf, olive oil, garam masala, canned chickpea, cumin, lemon, maple syrup, coriander, mustard seed, cilantro, onion, turmeric, canned tomato, garlic, vegetable broth
Pumpkin Chickpea Curry
anediblemosaic.com
Ingredients: ginger root, bay leaf, olive oil, garam masala, canned chickpea, lemon, carrot, parsley, jalapeno, cinnamon, tomato, coriander powder, pumpkin, onion, coconut milk, garlic, vegetable broth
Vegan Potato Curry over Cauliflower Rice
thecookiewriter.com
Ingredients: ginger root, bay leaf, olive oil, garam masala, canned chickpea, cumin, cauliflower, peas, coriander powder, mustard seed, onion, potato, coconut milk, turmeric, canned tomato, garlic, nutmeg, cayenne
Slow Cooker Vegan Tikka Masala
delishknowledge.com
Ingredients: ginger root, bay leaf, olive oil, garam masala, canned chickpea, cumin, lemon, tomato sauce, smoked paprika, cinnamon, cornstarch, coriander powder, tofu, onion, coconut milk, turmeric, cooked rice, garlic, cayenne