ginger root, bay leaf, olive oil, onion, butter & white pepper recipes
5 recipes
Page 1
Carrot Ginger Soup
stonyfield.com
Ingredients: butter, ginger root, bay leaf, white pepper, olive oil, onion, chicken stock, yogurt, celery, chive, carrot, garlic
MY BIG, FAT, SPICY KOREAN CLAM CHOWDER
ladyandpups.com
Ingredients: butter, ginger root, bay leaf, white pepper, olive oil, onion, clam, fish sauce, pancetta, clam juice, heavy cream, flour, milk, gochujang, celery, chive, white miso, sake, potato
Spicy Korean Clam Chowder
sidechef.com
Ingredients: butter, ginger root, bay leaf, white pepper, olive oil, onion, clam, fish sauce, pancetta, clam juice, heavy cream, flour, milk, gochujang, celery, chive, white miso, sake, potato
Roast Salmon with Black Pepper and Ginger on Celery Root Puree
foodnetwork.com
Ingredients: butter, ginger root, bay leaf, white pepper, olive oil, onion, chicken stock, chicken bones, salmon, heavy cream, celery, peppercorn, balsamic vinegar, shallot, red wine, carrot, celeriac, parsley, tomato, leek, potato, garlic
Red-braised Pork Belly
yummly.com
Ingredients: butter, ginger root, bay leaf, white pepper, olive oil, onion, oyster, pork belly, duck fat, mushroom soy sauce, heavy cream, milk, hoisin sauce, kecap manis, lemon, peppercorn, coconut sugar, orange, curing salt, shiitake mushroom, button mushroom, cinnamon, leek, star anise, green cardamom, potato, sugar, garlic, scallion, lime