ginger root, bay leaf, olive oil, parsley & shallot recipes
4 recipes
Page 1
Moroccan Chicken Stew with Roasted Red Pepper Quinoa
cleaneatingmag.com
Ingredients: shallot, ginger root, bay leaf, parsley, olive oil, chicken broth, chicken thighs, whole-wheat flour, lemon, green olives, roasted red peppers, cinnamon, saffron, quinoa, star anise, garlic
Shrimp Creole
magicskillet.com
Ingredients: shallot, ginger root, bay leaf, parsley, olive oil, shrimp, fish stock, rum, curry, tomato paste, tomato, cilantro, thyme, onion, chile pepper, garlic, scallion, lime
Roast Salmon with Black Pepper and Ginger on Celery Root Puree
foodnetwork.com
Ingredients: shallot, ginger root, bay leaf, parsley, olive oil, chicken stock, chicken bones, salmon, heavy cream, butter, celery, peppercorn, balsamic vinegar, red wine, carrot, white pepper, celeriac, tomato, leek, onion, potato, garlic
Lemongrass-Seafood Stew
bonappetit.com
Ingredients: shallot, ginger root, bay leaf, parsley, olive oil, clam, prawns, squid, mussel, baguette, butter, lemon, white wine, lemongrass, lettuce, fennel, chive, canned whole tomato, carrot, vegetable oil, jalapeno, pink peppercorn, tomato paste, cilantro, onion, sugar, garlic