ginger root, bay leaf, olive oil, sugar & duck confit recipes

2 recipes

Page 1

Confit Duck Salad

greatchefs.com

Ingredients: duck confit, ginger root, bay leaf, olive oil, sugar, duck fat, pecan, egg noodle, strawberry, balsamic vinegar, mixed greens, clove, bell pepper, thyme, jicama, green cardamom, corn oil, nutmeg

Turmeric Coco Yuca with Duck Confit and Tamarind Glaze

greatchefs.com

Ingredients: duck confit, ginger root, bay leaf, olive oil, sugar, duck, duck fat, butter, celery, peppercorn, shallot, coriander, carrot, grapeseed oil, juniper berry, jalapeno, clove, cinnamon, cilantro, tamarind paste, thyme, onion, coconut, turmeric, garlic, cassava