ginger root, bay leaf, olive oil, turmeric & chickpea recipes
6 recipes
Page 1
Moroccan Vegetable Stew
eatsmarter.com
Ingredients: ginger root, bay leaf, olive oil, chickpea, turmeric, cumin, cauliflower, paprika, zucchini, raisins, carrot, clove, saffron, onion, garlic, okra, vegetable broth
Swiss chard and chickpea stew with turmeric and poached eggs
kitchenstories.com
Ingredients: ginger root, bay leaf, olive oil, chickpea, turmeric, yogurt, lemon, basil, chard, egg, distilled white vinegar, onion, mint, chile pepper, sugar, garlic, vegetable broth
Chickpea Vindaloo
foodandspice.com
Ingredients: ginger root, bay leaf, olive oil, chickpea, turmeric, yogurt, cumin, red wine vinegar, jalapeno, button mushroom, tomato paste, cinnamon, tomato, onion, green cardamom, potato, garlic, cayenne
Instant Pot® Chana Masala
allrecipes.com
Ingredients: ginger root, bay leaf, olive oil, chickpea, turmeric, cumin, paprika, carrot, long-grain white rice, mango powder, tomato paste, tomato, coriander powder, cilantro, garam masala, thai chile pepper, onion, garlic, cayenne
Easy Slow Cooker Vegan Tikka Masala
yummly.com
Ingredients: ginger root, bay leaf, olive oil, chickpea, turmeric, cumin, lemon, tomato sauce, smoked paprika, cinnamon, cornstarch, coriander powder, garam masala, tofu, onion, coconut milk, cooked rice, garlic, cayenne
Moroccan Lamb Stew With Cauliflower Couscous
thedeliciouscrescent.com
Ingredients: ginger root, bay leaf, olive oil, chickpea, turmeric, lamb shoulder, couscous, ghee, cumin, cauliflower, paprika, zucchini, coriander, raisins, carrot, acorn squash, parsley, tomato paste, tomato, cilantro, onion, turnip, ras el hanout