ginger root, bay leaf, saffron, cumin & peas recipes
6 recipes
Page 1
Vegan Potato, Cauliflower and Cashew Nut Korma
supperinthesuburbs.com
Ingredients: cumin, ginger root, bay leaf, peas, saffron, peanut oil, cashew, cauliflower, clove, cornstarch, coriander powder, coconut cream, onion, green cardamom, chile pepper, potato, sugar, turmeric, garlic
Indian-style Lamb and Rice Dish
eatsmarter.com
Ingredients: cumin, ginger root, bay leaf, peas, saffron, lamb loin, almond, ghee, milk, yogurt, butter, raisins, long-grain white rice, jalapeno, clove, cinnamon, tomato, cilantro, garam masala, chili powder, onion, green cardamom, turmeric, garlic
Vegetable Biryani
cravinghomecooked.com
Ingredients: cumin, ginger root, bay leaf, peas, saffron, cashew, almond, milk, yogurt, peppercorn, cauliflower, fresh mint, raisins, carrot, long-grain white rice, olive oil, clove, cinnamon, green beans, cilantro, garam masala, star anise, onion, green cardamom, potato, garlic, cayenne
Instant Pot Vegetable Biryani
pipingpotcurry.com
Ingredients: cumin, ginger root, bay leaf, peas, saffron, cashew, ghee, milk, yogurt, peppercorn, cauliflower, kashmiri red chilli, raisins, carrot, long-grain white rice, clove, cinnamon, green beans, cilantro, bell pepper, garam masala, onion, mint, green cardamom, potato, turmeric, garlic
Jodhpuri Kabuli Recipe | Rajasthani Veg Biryani
vegecravings.com
Ingredients: cumin, ginger root, bay leaf, peas, saffron, cashew, ghee, milk, bread, yogurt, peppercorn, cauliflower, carrot, long-grain white rice, black cumin, jalapeno, clove, cinnamon, tomato, coriander powder, cilantro, chili powder, onion, green cardamom, potato, turmeric, garlic, black cardamom
aloo dum biryani recipe | dum aloo biriyani | potato dum biryani
hebbarskitchen.com
Ingredients: cumin, ginger root, bay leaf, peas, saffron, ghee, milk, curd, lemon, coriander, kashmiri red chilli, long-grain white rice, vegetable oil, biryani masala, mace, clove, cinnamon, tomato, coriander powder, new potato, star anise, onion, mint, green cardamom, chile pepper, garlic, fenugreek, black cardamom, ginger-garlic paste, asafoetida