ginger root, bay leaf, saffron, jalapeno & kewra water recipes
2 recipes
Page 1
Mutton Yakhni Pulao| How to Make Yakhni Pulao
kalimirchbysmita.com
Ingredients: ginger root, bay leaf, jalapeno, saffron, kewra water, mutton, ghee, milk, curd, cumin, peppercorn, coriander, long-grain white rice, clove, cinnamon, fennel seed, star anise, onion, green cardamom, garlic, black cardamom, ginger-garlic paste, caraway
Hyderabadi Chicken Pakhi Dum Biriyani recipe by Pavithira Vijay at BetterButter
betterbutter.in
Ingredients: ginger root, bay leaf, jalapeno, saffron, kewra water, chicken breast, ghee, yogurt, cumin, lemon, long-grain white rice, vegetable oil, biryani masala, clove, cinnamon, tomato, coriander powder, fennel seed, cilantro, garam masala, chili powder, star anise, onion, rose water, mint, green cardamom, ginger-garlic paste