ginger root, bay leaf, star anise, long-grain white rice & chile pepper recipes
6 recipes
Page 1
Mangalore Veg Biryani Recipe
gayathriscookspot.com
Ingredients: ginger root, long-grain white rice, bay leaf, star anise, chile pepper, ghee, cumin, coriander, jalapeno, clove, cinnamon, tomato, fennel seed, mixed vegetable, onion, mint, coconut, green cardamom, garlic
Instant Mushroom Methi Curry with Onion Rice
saffrontrail.com
Ingredients: ginger root, long-grain white rice, bay leaf, star anise, chile pepper, buttermilk, ghee, cumin, shallot, frying oil, coriander, chickpea flour, button mushroom, clove, cinnamon, tomato, mustard seed, onion, garlic, fenugreek
Lamb byriani
womensweeklyfood.com.au
Ingredients: ginger root, long-grain white rice, bay leaf, star anise, chile pepper, lamb shoulder, slivered almonds, milk, yogurt, extra virgin olive oil, clove, cinnamon, saffron, onion, mint, green cardamom, garlic, lime, nutmeg, caraway
Vegetable Biryani Recipe With Chatpata Aloo
archanaskitchen.com
Ingredients: ginger root, long-grain white rice, bay leaf, star anise, chile pepper, ghee, cumin, lemon, peppercorn, coriander, carrot, mango powder, jalapeno, clove, cinnamon, bell pepper, chaat masala, chili powder, onion, potato, turmeric, garlic, sunflower oil
Chicken Biriyani
leitesculinaria.com
Ingredients: ginger root, long-grain white rice, bay leaf, star anise, chile pepper, whole chicken, ghee, greek yogurt, milk, cumin, lemon, peppercorn, kashmiri red chilli, vegetable oil, biryani masala, jalapeno, clove, cinnamon, saffron, cilantro, garam masala, onion, rose water, mint, green cardamom, turmeric, garlic, black cardamom
aloo dum biryani recipe | dum aloo biriyani | potato dum biryani
hebbarskitchen.com
Ingredients: ginger root, long-grain white rice, bay leaf, star anise, chile pepper, ghee, milk, curd, cumin, lemon, coriander, kashmiri red chilli, vegetable oil, peas, biryani masala, mace, clove, cinnamon, tomato, coriander powder, saffron, new potato, onion, mint, green cardamom, garlic, fenugreek, black cardamom, ginger-garlic paste, asafoetida