ginger root, bell pepper, cashew, button mushroom & sesame oil recipes

9 recipes

Page 1

Stir-Fry Noodles

eatsmarter.com

Ingredients: cashew, ginger root, sesame oil, button mushroom, bell pepper, cooked chicken, egg noodle, soy sauce, bok choy, garlic, scallion, sunflower oil

Vegan Lettuce Wraps with Mushroom Teriyaki

mydarlingvegan.com

Ingredients: cashew, ginger root, sesame oil, button mushroom, bell pepper, soy sauce, red onion, maple syrup, cornstarch, mirin, garlic, butter lettuce, pineapple

Fried Noodles with Soy Sauce and Pak Choi

kikkoman.eu

Ingredients: cashew, ginger root, sesame oil, button mushroom, bell pepper, soy sauce, ramen noodles, bok choy, rice wine vinegar, vegetable oil, chili sauce, cilantro, garlic, scallion

Teriyaki Stir Fry

yummly.co.uk

Ingredients: cashew, ginger root, sesame oil, button mushroom, bell pepper, teriyaki sauce, soy sauce, celery, sesame seed, broccoli, carrot, jalapeno, green beans, onion, garlic, lime

Teriyaki Stir Fry

pescetarian.kitchen

Ingredients: cashew, ginger root, sesame oil, button mushroom, bell pepper, teriyaki sauce, soy sauce, celery, sesame seed, broccoli, carrot, jalapeno, green beans, onion, garlic, lime

Spring Vegetable Lo Mein

halfbakedharvest.com

Ingredients: cashew, ginger root, sesame oil, button mushroom, bell pepper, fish sauce, sambal oelek, cooked chicken, egg noodle, soy sauce, orange, cabbage, rice wine vinegar, snow peas, toasted sesame oil, carrot, cilantro, garlic

Teriyaki Chicken & Cashew Stir Fry

sidechef.com

Ingredients: cashew, ginger root, sesame oil, button mushroom, bell pepper, chicken breast, soy sauce, sesame seed, brown sugar, rice wine vinegar, stir-fry vegetables, honey, sriracha, cornstarch, onion, garlic, scallion, chili flake

Cashew Chicken

fromvalerieskitchen.com

Ingredients: cashew, ginger root, sesame oil, button mushroom, bell pepper, chicken breast, soy sauce, hoisin sauce, sesame seed, brown rice, rice wine vinegar, broccoli, honey, carrot, vegetable oil, sriracha, cornstarch, garlic, scallion

Shanghai Stir-Fry with Forbidden Rice (Vegan, Gluten-Free)

sharonpalmer.com

Ingredients: cashew, ginger root, sesame oil, button mushroom, bell pepper, soy sauce, bean sprouts, black rice, sesame seed, napa cabbage, rice wine vinegar, carrot, canned baby corn, cornstarch, cilantro, agave nectar, onion, canned water chestnut, garlic, scallion, vegetable broth, bamboo shoot