ginger root, butter, turmeric, garlic, chile pepper, olive oil & couscous recipes
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Lamb and quince tagine with pinenuts and coriander ( SERVES 4 )
eatwell.co.nz
Ingredients: couscous, butter, ginger root, olive oil, chile pepper, turmeric, garlic, chicken stock, lamb shoulder, pine nut, cumin, celery, carrot, quince, smoked paprika, cinnamon, coriander powder, cilantro, onion, mint, fenugreek