ginger root, canola oil, fish sauce, lemongrass & jasmine rice recipes

2 recipes

Page 1

Fish Heads in Curry Broth

louisianacookin.com

Ingredients: fish sauce, lemongrass, ginger root, jasmine rice, canola oil, shrimp stock, fish heads, celery, red curry, shallot, kaffir lime leaves, brown sugar, extra virgin olive oil, carrot, galangal, cilantro, coconut cream, lime

Chilli beef rendang

bbc.co.uk

Ingredients: fish sauce, lemongrass, ginger root, jasmine rice, canola oil, beef stew meat, beef stock, cumin, shallot, coconut sugar, dried chilies, cinnamon, coriander powder, tamarind paste, star anise, green cardamom, chile pepper, coconut milk, garlic, lime