ginger root, canola oil, gochujang & red cabbage recipes

3 recipes

Page 1

Korean-Inspired Crispy Tofu Tacos

hostthetoast.com

Ingredients: gochujang, red cabbage, ginger root, canola oil, flour tortillas, soy sauce, sesame seed, brown sugar, cabbage, rice wine vinegar, cucumber, gochugaru, carrot, cornstarch, sugar, garlic, lime, extra firm tofu

Korean Barbecue Burgers

foodal.com

Ingredients: gochujang, red cabbage, ginger root, canola oil, ground beef, fish sauce, soy sauce, brioche, sesame seed, rice wine vinegar, toasted sesame oil, fresh mint, carrot, mayonnaise, pickled vegetables, sugar, garlic, scallion, lime

V's Fusion Nachos with Korean Chicken

foodnetwork.com

Ingredients: gochujang, red cabbage, ginger root, canola oil, chicken breast, sour cream, mexican cheese blend, soy sauce, cumin, tamari, guacamole, sesame seed, brown sugar, corn tortillas, cabbage, pinto beans, rice wine vinegar, salsa, garlic powder, sesame oil, tomato, pear, cilantro, onion, chili-garlic paste, garlic, scallion, lime