ginger root, carrot, parsley & red wine recipes
12 recipes
Page 1
Braised Lamb Shanks with Carrots, leeks, and Coriander Sauce
greatchefs.com
Ingredients: ginger root, red wine, carrot, parsley, chicken stock, lamb shank, couscous, orange, coriander, marjoram, vegetable oil, tomato paste, leek, garlic
Red Wine Braised Short Ribs Recipe - (4.5/5)
keyingredient.com
Ingredients: ginger root, red wine, carrot, parsley, beef short ribs, beef stock, celery, lemongrass, brown sugar, olive oil, tomato paste, sage, onion, canned tomato, garlic
One Pot Italian Pot Roast
onepotrecipes.com
Ingredients: ginger root, red wine, carrot, parsley, beef broth, beef roast, celery, red onion, basil, bay leaf, olive oil, tomato paste, sage, tomato, garlic, italian seasoning
Classic Hungarian Goulash Recipe
timesofindia.com
Ingredients: ginger root, red wine, carrot, parsley, beef stew meat, celery, paprika, honey, tomato juice, jalapeno, olive oil, cinnamon, date, cilantro, turmeric, garlic, cayenne
Roasted Veal Shank with Lemon
eatsmarter.com
Ingredients: ginger root, red wine, carrot, parsley, veal stock, veal shank, butter, pastry flour, celery, lemon, honey, vegetable oil, olive oil, tomato paste, onion, canned tomato, garlic
Braised Lamb Shanks
leitesculinaria.com
Ingredients: ginger root, red wine, carrot, parsley, lamb shank, butter, lemon, fennel, coriander, canned whole tomato, mashed potatoes, olive oil, cinnamon, fennel seed, onion, mint, garlic
Rack of venison with sage
bbc.co.uk
Ingredients: ginger root, red wine, carrot, parsley, venison roast, chicken stock, butter, currant jelly, celery, cabbage, white wine vinegar, juniper berry, sage, rutabaga, onion, chile pepper, garlic, canola oil
Braised Veal Breast with Stuffing
eatsmarter.com
Ingredients: ginger root, red wine, carrot, parsley, chicken broth, beef sausage, veal roast, heavy cream, milk, bread, butter, lemon, bay leaf, egg, celeriac, tomato paste, leek, confectioners’ sugar, onion, garlic, nutmeg
Polish-style Stuffed Veal
eatsmarter.com
Ingredients: ginger root, red wine, carrot, parsley, ground sausage, chicken stock, veal roast, milk, bread, butter, cream, lemon, bay leaf, egg, celeriac, tomato paste, leek, confectioners’ sugar, onion, garlic, nutmeg
Roast Salmon with Black Pepper and Ginger on Celery Root Puree
foodnetwork.com
Ingredients: ginger root, red wine, carrot, parsley, chicken stock, chicken bones, salmon, heavy cream, butter, celery, peppercorn, balsamic vinegar, shallot, bay leaf, white pepper, celeriac, olive oil, tomato, leek, onion, potato, garlic
Lentils with Goat Cheese and Rosemary Bruschetta
eatsmarter.com
Ingredients: ginger root, red wine, carrot, parsley, baguette, goat cheese, lemon, balsamic vinegar, brown sugar, red wine vinegar, rosemary, vegetable oil, bay leaf, celeriac, tomato paste, leek, lentils, thyme, onion, potato, garlic, vegetable broth, cayenne
Pork Loin Skewers in Red Wine Sauce with Fig and Cranberry Chutney
foodnetwork.com
Ingredients: ginger root, red wine, carrot, parsley, pork loin, pork belly, beef broth, butter, celery, lemon, peppercorn, white wine, rosemary, raisins, honey, bay leaf, dried fig, olive oil, clove, cinnamon, bell pepper, thyme, onion, sugar, garlic, scallion, chili flake, craisins