ginger root, cashew, bay leaf, curd & carom seeds recipes

3 recipes

Page 1

Kasuri Malai Murgh Tikka Recipe

archanaskitchen.com

Ingredients: cashew, curd, ginger root, carom seeds, bay leaf, chicken breast, cream, peppercorn, cauliflower, mace, clove, cinnamon, coriander powder, chili powder, onion, green cardamom, turmeric, garlic, fenugreek, black cardamom, sunflower oil

Kasuri Malai Murgh Recipe

archanaskitchen.com

Ingredients: cashew, curd, ginger root, carom seeds, bay leaf, chicken breast, cream, peppercorn, jalapeno, mace, clove, cinnamon, coriander powder, melon seeds, chili powder, onion, green cardamom, turmeric, garlic, fenugreek, black cardamom, sunflower oil

Vegetable Yakhni Pulao Recipe

archanaskitchen.com

Ingredients: cashew, curd, ginger root, carom seeds, bay leaf, ghee, peppercorn, cauliflower, caramelized onions, coriander, raisins, carrot, long-grain white rice, peas, jalapeno, clove, cinnamon, fennel seed, green beans, onion, mint, green cardamom, garlic, vegetable broth