ginger root, cashew, carrot, toasted sesame oil & edamame recipes
8 recipes
Page 1
Vegan Cauliflower Fried Rice
eatingwell.com
Ingredients: cashew, ginger root, toasted sesame oil, carrot, edamame, peanut oil, tamari, snow peas, bell pepper, garlic, scallion, cauliflower rice
Asian Inspired Quinoa Salad
cheftimestwo.com
Ingredients: cashew, ginger root, toasted sesame oil, carrot, edamame, peanut butter, teriyaki sauce, sesame seed, honey, snap peas, quinoa, garlic, craisins
Cashew Cabbage Salad with Bok Choy
itsavegworldafterall.com
Ingredients: cashew, ginger root, toasted sesame oil, carrot, edamame, bok choy, cabbage, honey, olive oil, quinoa, garlic, scallion, lime
Spicy Edamame Noodle Toss
mygourmetconnection.com
Ingredients: cashew, ginger root, toasted sesame oil, carrot, edamame, spaghetti, soy sauce, chili-garlic sauce, rice wine vinegar, broccoli, vegetable oil, bell pepper, onion, sugar, garlic, scallion
Chopped Thai Kale Salad with Peanut Ginger Dressing
ambitiouskitchen.com
Ingredients: cashew, ginger root, toasted sesame oil, carrot, edamame, peanut butter, soy sauce, maple syrup, red cabbage, rice wine vinegar, cilantro, bell pepper, cavolo nero, mango, scallion, lime
Cashew Soba Noodle Salad with Cashew Ginger Dressing
diet-health.info
Ingredients: cashew, ginger root, toasted sesame oil, carrot, edamame, cashew butter, soy sauce, snap peas, cilantro, bell pepper, agave nectar, soba noodles, chile pepper, mango, garlic, lime
Asian Kale Edamame Salad
thekitchenpaper.com
Ingredients: cashew, ginger root, toasted sesame oil, carrot, edamame, soy sauce, lemon, sesame seed, red cabbage, hot sauce, kale, honey, cilantro, bell pepper, garlic, scallion
Cabbage and Cashew Salad with Miso Vinaigrette
theforkedspoon.com
Ingredients: cashew, ginger root, toasted sesame oil, carrot, edamame, soy sauce, celery, red onion, sesame seed, napa cabbage, rice wine vinegar, fresh mint, basil, honey, sriracha, radish, red miso, cilantro, avocado, garlic, scallion, lime, canola oil, watermelon radish