ginger root, chicken stock, peanut oil, scallion & chinese five spice recipes
5 recipes
Page 1
Twice-cooked duck
womensweeklyfood.com.au
Ingredients: chicken stock, peanut oil, ginger root, scallion, chinese five spice, duck, orange, brown sugar, sweet chilli sauce, cornstarch, garlic
Braised pork fillet
womensweeklyfood.com.au
Ingredients: chicken stock, peanut oil, ginger root, scallion, chinese five spice, pork fillet, soy sauce, sesame oil, shaoxing wine, cinnamon, sugar, garlic, chili oil, white rice, black vinegar
Five spice pork and mushroom stir-fry
goodtoknow.co.uk
Ingredients: chicken stock, peanut oil, ginger root, scallion, chinese five spice, pork fillet, oyster sauce, dark soy sauce, bok choy, carrot, rice wine, button mushroom, cornstarch, chestnut mushroom, garlic, chili flake
BBQ Pork Buns (Baked Char Siu Bao)
barbarabakes.com
Ingredients: chicken stock, peanut oil, ginger root, scallion, chinese five spice, char siu, pork fillet, oyster sauce, flour, soy sauce, hoisin sauce, dark soy sauce, yeast, sesame oil, shaoxing wine, honey, vegetable oil, egg, cornstarch, food coloring, sugar, garlic
Spiced pork belly parcels
bbc.co.uk
Ingredients: chicken stock, peanut oil, ginger root, scallion, chinese five spice, shrimp, pork belly, oyster sauce, peanut, soy sauce, gochujang, dark soy sauce, rock sugar, dried chinese mushroom, duck egg, shallot, brown sugar, shiso, bamboo leaves, rice wine vinegar, glutinous rice, coriander, sesame oil, white pepper, radish, mirin, star anise, chile pepper, garlic