ginger root, chicken stock, scallion, shaoxing wine & chinese broccoli recipes
4 recipes
Page 1
Stir-fried Gai Lan with Fish Cake & Lap Cheong
angsarap.net
Ingredients: chicken stock, ginger root, shaoxing wine, chinese broccoli, scallion, fish sauce, lap cheong, fish cake, peanut oil, king oyster mushroom, cornstarch, garlic
Twice-cooked chicken with asian greens
womensweeklyfood.com.au
Ingredients: chicken stock, ginger root, shaoxing wine, chinese broccoli, scallion, chicken breast, peanut oil, char siu sauce, soy sauce, choy sum, rice wine vinegar, sesame oil, snow peas, sugar, garlic
Beef, black bean and oyster sauce stir-fry
goodfood.com.au
Ingredients: chicken stock, ginger root, shaoxing wine, chinese broccoli, scallion, beef steak, oyster sauce, peanut oil, soy sauce, oyster mushroom, coconut sugar, sesame oil, shiitake mushroom, thai basil, white pepper, fermented black beans, garlic, rice noodles
Wonton soup with Sichuan red oil and black vinegar chilli sauce
gourmettraveller.com.au
Ingredients: chicken stock, ginger root, shaoxing wine, chinese broccoli, scallion, prawns, ground pork, soy sauce, dumpling wrapper, peppercorn, coriander, sesame oil, shiitake mushroom, vegetable oil, egg, cornstarch, cassia, star anise, chile pepper, sugar, garlic, chili flake, black cardamom, black vinegar