ginger root, chicken thighs, egg, cornstarch & fish sauce recipes
2 recipes
Page 1
Kyet thar kyaw (Burmese fried chicken)
olivemagazine.com
Ingredients: fish sauce, chicken thighs, ginger root, egg, cornstarch, coconut sugar, paprika, vegetable oil, rice flour, tamarind paste, chili powder, turmeric, cooked rice, garlic
Thai chicken curry pies
womensweeklyfood.com.au
Ingredients: fish sauce, chicken thighs, ginger root, egg, cornstarch, chicken stock, peanut oil, pie crust, puff pastry, cumin, kaffir lime, lemongrass, cilantro, onion, chile pepper, coconut milk, turmeric, garlic