ginger root, chile pepper, bell pepper, vegetable broth & spinach recipes
4 recipes
Page 1
Vegan Tofu Moqueca
domesticgothess.com
Ingredients: ginger root, bell pepper, spinach, chile pepper, vegetable broth, virgin coconut oil, olive oil, butternut squash, tomato, green beans, cilantro, tofu, onion, coconut milk, garlic, lime
Butternut Squash and Chickpea Curry
thelastfoodblog.com
Ingredients: ginger root, bell pepper, spinach, chile pepper, vegetable broth, cumin, olive oil, butternut squash, coriander powder, cilantro, garam masala, onion, turmeric, canned tomato, garlic, canned chickpea
Vegan Peanut Butter and Sweet Potato Satay Curry Recipe
livekindly.co
Ingredients: ginger root, bell pepper, spinach, chile pepper, vegetable broth, peanut butter, peanut, vegetable oil, tomato paste, cilantro, garam masala, onion, coconut milk, canned tomato, sweet potato, garlic, lime, canned chickpea
Eunice's Spicy Vegetable Casserole: Today
rte.ie
Ingredients: ginger root, bell pepper, spinach, chile pepper, vegetable broth, yogurt, cumin, celery, zucchini, coriander, carrot, smoked paprika, olive oil, tomato paste, coriander powder, lentils, onion, canned tomato, garlic