ginger root, chile pepper, peanut oil, egg noodle & hoisin sauce recipes
2 recipes
Page 1
Hoisin duck stir-fry
womensweeklyfood.com.au
Ingredients: peanut oil, egg noodle, hoisin sauce, ginger root, chile pepper, duck, chicken stock, chinese broccoli, spinach, garlic
Hokkien mee with beef
womensweeklyfood.com.au
Ingredients: peanut oil, egg noodle, hoisin sauce, ginger root, chile pepper, beef steak, dark soy sauce, stir-fry vegetables, onion, garlic