ginger root, chili powder, pigeon peas & red lentils recipes
10 recipes
Page 1
Easy Dal Palak
vegrecipesofindia.com
Ingredients: red lentils, ginger root, chili powder, pigeon peas, ghee, cumin, jalapeno, spinach, turmeric, asafoetida
Mixed Lentils Pan Cake
sidechef.com
Ingredients: red lentils, ginger root, chili powder, pigeon peas, mung beans, shallot, black-eyed peas, peas, jalapeno, turmeric, garlic, asafoetida
Daal Punchmael Recipe
timesofindia.com
Ingredients: red lentils, ginger root, chili powder, pigeon peas, ghee, moong dal, cumin, chana dal, tomato, cilantro, urad dal, chile pepper, turmeric, asafoetida
Dal Tadka - North Indian
pachakam.com
Ingredients: red lentils, ginger root, chili powder, pigeon peas, ghee, cumin, jalapeno, tomato, cilantro, garam masala, onion, chile pepper, turmeric, garlic, asafoetida
Dal Tadka (Yellow Dal) Recipe
foodviva.com
Ingredients: red lentils, ginger root, chili powder, pigeon peas, ghee, cumin, chana dal, jalapeno, tomato, cilantro, onion, chile pepper, turmeric, garlic, asafoetida
Dal Recipe: How to Make Dal | Simple Dal Recipe
timesofindia.com
Ingredients: red lentils, ginger root, chili powder, pigeon peas, ghee, cumin, chana dal, jalapeno, tomato, cilantro, onion, chile pepper, turmeric, garlic, asafoetida
Spinach Dal – Palak Dal Recipe
mrishtanna.com
Ingredients: red lentils, ginger root, chili powder, pigeon peas, cumin, chana dal, jalapeno, tomato, mustard seed, spinach, garam masala, onion, chile pepper, curry leaves, turmeric, garlic
Dal Fry Recipe
crispyfoodidea.com
Ingredients: red lentils, ginger root, chili powder, pigeon peas, ghee, butter, moong dal, cumin, jalapeno, cilantro, onion, chile pepper, sugar, turmeric, garlic, asafoetida
Panchmel Dal Recipe (Rajasthani Panchratna Dal Recipe)
spiceupthecurry.com
Ingredients: red lentils, ginger root, chili powder, pigeon peas, ghee, moong dal, cumin, chana dal, ginger paste, jalapeno, clove, tomato, coriander powder, urad dal, onion, turmeric, garlic, asafoetida
haleem | mutton keema haleem | Ramadan special
faridascookbook.com
Ingredients: red lentils, ginger root, chili powder, pigeon peas, ground lamb, cashew, ghee, curd, lemon, chana dal, vegetable oil, bay leaf, jalapeno, clove, cinnamon, cilantro, garam masala, urad dal, onion, mint, green cardamom, turmeric, garlic, white rice