ginger root, cilantro, bell pepper, vegetable broth, sweet potato & canned chickpea recipes
5 recipes
Page 1
Lime Coconut Curry Chickpea Soup with Quinoa
wholesomelicious.com
Ingredients: ginger root, cilantro, bell pepper, sweet potato, canned chickpea, vegetable broth, coconut oil, cherry tomato, baby greens, quinoa, onion, thai red curry paste, coconut milk, garlic, lime
Vegan Peanut Butter and Sweet Potato Satay Curry Recipe
livekindly.co
Ingredients: ginger root, cilantro, bell pepper, sweet potato, canned chickpea, vegetable broth, peanut butter, peanut, vegetable oil, tomato paste, spinach, garam masala, onion, chile pepper, coconut milk, canned tomato, garlic, lime
Moroccan Stew
recipegirl.com
Ingredients: ginger root, cilantro, bell pepper, sweet potato, canned chickpea, vegetable broth, peanut butter, cumin, celery, lemon, raisins, curry, olive oil, coriander powder, chili powder, onion, canned tomato, garlic
Vegan Thai Curried Cauliflower Lentil Soup
kathysvegankitchen.com
Ingredients: ginger root, cilantro, bell pepper, sweet potato, canned chickpea, vegetable broth, cumin, cauliflower, red curry, brown rice, sriracha, curry, jalapeno, onion, coconut milk, turmeric, canned tomato, lime, green lentils, cayenne
Vegetable Tangine from Vegan Without Borders
healthyslowcooking.com
Ingredients: ginger root, cilantro, bell pepper, sweet potato, canned chickpea, vegetable broth, cumin, lemon, green olives, kale, dried apricot, carrot, peas, smoked paprika, olive oil, date, coriander powder, onion, turmeric, canned tomato, garlic, cayenne