ginger root, cilantro, chile pepper, cashew, vegetable oil & yogurt recipes

8 recipes

Page 1

Curd Rice Recipe South Indian Style | How to make Thayir Sadam | Dahi Chawal Recipe

masalakorb.com

Ingredients: cashew, yogurt, ginger root, vegetable oil, cilantro, chile pepper, milk, jalapeno, mustard seed, urad dal, curry leaves, white rice, asafoetida

Classic Kashmiri Dum Aloo Recipe

timesofindia.com

Ingredients: cashew, yogurt, ginger root, vegetable oil, cilantro, chile pepper, cumin, fennel seed, new potato, garam masala, green cardamom, turmeric, garlic

Mughlai Channa Dal Pulav Recipe

timesofindia.com

Ingredients: cashew, yogurt, ginger root, vegetable oil, cilantro, chile pepper, ghee, chana dal, raisins, long-grain white rice, bay leaf, jalapeno, clove, green cardamom, garlic

Curd Rice Recipe

binjalsvegkitchen.com

Ingredients: cashew, yogurt, ginger root, vegetable oil, cilantro, chile pepper, milk, cumin, carrot, jalapeno, mustard seed, urad dal, curry leaves, pomegranate, white rice, asafoetida

Indian Style Lamb Stew

eatsmarter.com

Ingredients: cashew, yogurt, ginger root, vegetable oil, cilantro, chile pepper, leg of lamb, almond meal, heavy cream, cumin, allspice, clove, tomato paste, onion, green cardamom, turmeric, garlic

Mushroom Malai Matar Recipe | Make Perfect Matar Malai Mushroom at Home

yummefy.com

Ingredients: cashew, yogurt, ginger root, vegetable oil, cilantro, chile pepper, almond, cream, shallot, bay leaf, peas, button mushroom, cinnamon, garam masala, onion, green cardamom, turmeric, garlic

Butter chicken

tasteasianfood.com

Ingredients: cashew, yogurt, ginger root, vegetable oil, cilantro, chile pepper, chicken thighs, heavy cream, butter, cumin, lemon, jalapeno, tomato paste, cinnamon, tomato, garam masala, onion, turmeric, garlic

Instant Pot® Butter Chicken

allrecipes.com

Ingredients: cashew, yogurt, ginger root, vegetable oil, cilantro, chile pepper, chicken breast, half and half, butter, cumin, lemon, jalapeno, tomato, coriander powder, garam masala, onion, green cardamom, turmeric, garlic, fenugreek, ginger-garlic paste