ginger root, cilantro, curry, canned chickpea & peanut oil recipes
5 recipes
Page 1
Chickpea, paneer and vegetable curry
womensweeklyfood.com.au
Ingredients: peanut oil, ginger root, curry, cilantro, canned chickpea, yogurt, paneer, green beans, onion, canned tomato, garlic
Senegalese Peanut Soup
food.com
Ingredients: peanut oil, ginger root, curry, cilantro, canned chickpea, chicken broth, peanut butter, cumin, onion, canned tomato, cayenne
Creamy Indian curry with chicken breast
kitchenstories.com
Ingredients: peanut oil, ginger root, curry, cilantro, canned chickpea, chicken breast, red onion, lemongrass, long-grain white rice, bell pepper, coconut milk, turmeric
Chana dhal with chutney yoghurt
womensweeklyfood.com.au
Ingredients: peanut oil, ginger root, curry, cilantro, canned chickpea, greek yogurt, cumin, cherry tomato, paprika, brown sugar, mango chutney, lentils, onion, coconut milk, turmeric, canned tomato
Dhal curry with chutney yoghurt
womensweeklyfood.com.au
Ingredients: peanut oil, ginger root, curry, cilantro, canned chickpea, greek yogurt, cumin, cherry tomato, paprika, brown sugar, mango chutney, lentils, onion, coconut milk, turmeric, canned tomato