ginger root, cilantro, olive oil, cucumber, carrot & snap peas recipes

3 recipes

Page 1

Chicken Satay Zoodle Salad Recipe

tasteandsee.com

Ingredients: ginger root, cucumber, snap peas, carrot, olive oil, cilantro, chicken breast, peanut butter, dry-roasted peanuts, tamari, lemon, sesame seed, red cabbage, zucchini, rice wine vinegar, extra virgin olive oil, sesame oil, honey, sriracha, jalapeno, bell pepper, thyme, garlic, scallion, lime, chili flake

Vegan Poke Bowls Three Ways with Crispy Tofu | Gluten Free Power Bowls

abbeyskitchen.com

Ingredients: ginger root, cucumber, snap peas, carrot, olive oil, cilantro, virgin coconut oil, tamari, sesame seed, coconut sugar, red cabbage, nori, brown rice, apple, rice wine vinegar, chia, sesame oil, sriracha, mandarin, beetroot, avocado, mango, lime, watermelon radish, extra firm tofu, pineapple

Steak with miso aubergine and crunchy salad

bbc.co.uk

Ingredients: ginger root, cucumber, snap peas, carrot, olive oil, cilantro, beef steak, peanut butter, cashew, teriyaki sauce, soy sauce, dark soy sauce, bean sprouts, chili-garlic sauce, red onion, sesame seed, coconut sugar, red cabbage, treacle, zucchini, pomegranate molasses, eggplant, sesame oil, broccoli, white miso, honey, brown miso, sake, baby greens, bell pepper, mirin, chile pepper, garlic, lime, chili flake, bamboo shoot, water chestnut