ginger root, cilantro, rice wine vinegar, carrot, kale & toasted sesame oil recipes
5 recipes
Page 1
Seriously Delicious Detox Salad
gimmesomeoven.com
Ingredients: ginger root, rice wine vinegar, kale, toasted sesame oil, carrot, cilantro, slivered almonds, red cabbage, broccoli, white miso, avocado, scallion
Hoisin Glazed Tempeh Bowls
thecuriouschickpea.com
Ingredients: ginger root, rice wine vinegar, kale, toasted sesame oil, carrot, cilantro, soy sauce, hoisin sauce, sesame seed, red cabbage, hot sauce, radish, tempeh, garlic, white rice, chinese five spice
Asian Kale Slaw with Ginger Peanut Dressing
onceuponachef.com
Ingredients: ginger root, rice wine vinegar, kale, toasted sesame oil, carrot, cilantro, peanut butter, slivered almonds, soy sauce, red cabbage, honey, vegetable oil, sriracha, bell pepper, sugar, garlic, lime
Sesame Thai Rice Noodles
heartbeetkitchen.com
Ingredients: ginger root, rice wine vinegar, kale, toasted sesame oil, carrot, cilantro, hoisin sauce, tamari, sesame seed, thai rice noodles, fresh mint, grapeseed oil, serrano pepper, bell pepper, garlic, scallion, lime
Asian Kale Power Salad
shelikesfood.com
Ingredients: ginger root, rice wine vinegar, kale, toasted sesame oil, carrot, cilantro, cashew, tamari, lemon, maple syrup, sesame seed, olive oil, radish, bell pepper, quinoa, tofu, garlic, scallion, canned chickpea, chili flake