ginger root, cilantro, shallot, coconut milk, lemongrass & button mushroom recipes

8 recipes

Page 1

Tom Kha Gai Recipe: A Thai Coconut Chicken Soup

draxe.com

Ingredients: shallot, lemongrass, ginger root, button mushroom, cilantro, coconut milk, chicken breast, chicken bone broth, chili paste, bell pepper, lime

Thai Coconut Soup

sidechef.com

Ingredients: shallot, lemongrass, ginger root, button mushroom, cilantro, coconut milk, soy sauce, silken tofu, brown sugar, chili paste, lime, vegetable broth

Thai Coconut Chicken Soup (Tom Kha Gai)

noshtastic.com

Ingredients: shallot, lemongrass, ginger root, button mushroom, cilantro, coconut milk, chicken broth, fish sauce, chicken thighs, coconut oil, kaffir lime leaves, thai chile pepper, lime

Tom Kha Gai - Thai Soup

theblackpeppercorn.com

Ingredients: shallot, lemongrass, ginger root, button mushroom, cilantro, coconut milk, chicken broth, fish sauce, chicken breast, dried chilies, vegetable oil, garlic, lime

Thai Coconut Chicken Soup

eatsmarter.com

Ingredients: shallot, lemongrass, ginger root, button mushroom, cilantro, coconut milk, chicken broth, fish sauce, chicken breast, coconut sugar, kaffir lime leaves, galangal, chile pepper, lime

Vietnamese Style Vegetarian Curry Soup

allrecipes.com

Ingredients: shallot, lemongrass, ginger root, button mushroom, cilantro, coconut milk, fish sauce, bean sprouts, kaffir lime leaves, carrot, vegetable oil, bay leaf, curry, bell pepper, tofu, onion, potato, garlic, vegetable broth, chili flake

Thai Red Curry ( Vegetarian) recipe by Shraddha Pathak at BetterButter

betterbutter.in

Ingredients: shallot, lemongrass, ginger root, button mushroom, cilantro, coconut milk, fish sauce, cumin, cauliflower, red curry, paprika, kaffir lime leaves, coriander, broccoli, carrot, bell pepper, chile pepper, garlic, baby corn, sunflower oil

Sayur lodeh (Malay vegetable curry)

healthyfood.com

Ingredients: shallot, lemongrass, ginger root, button mushroom, cilantro, coconut milk, cashew, yeast extract spread, red cabbage, kaffir lime leaves, brown rice, dried chilies, broccoli, carrot, curry, green beans, tofu, chile pepper, turmeric, garlic, scallion, lime, canola oil, vegetable broth