ginger root, cinnamon, carrot, garlic, fennel seed & bell pepper recipes
3 recipes
Page 1
Moroccan Stew
vegetariantimes.com
Ingredients: ginger root, carrot, cinnamon, fennel seed, bell pepper, garlic, cumin, peppercorn, paprika, coriander, allspice, parsley, olive oil, butternut squash, clove, tomato, onion, potato, turmeric, vegetable broth
The Hirshon British Indian Restaurant Curry Base And How To Make A Proper Curry!
thefooddictator.com
Ingredients: ginger root, carrot, cinnamon, fennel seed, bell pepper, garlic, chicken stock, ghee, cumin, celery, peppercorn, cabbage, coriander, vegetable oil, bay leaf, smoked paprika, clove, tomato, coriander powder, cilantro, garam masala, star anise, onion, green cardamom, turmeric, fenugreek, black cardamom
Mel B’s Caribbean chicken curry
jamieoliver.com
Ingredients: ginger root, carrot, cinnamon, fennel seed, bell pepper, garlic, whole chicken, chicken stock, butter, coconut oil, red onion, red cabbage, brown sugar, cabbage, apple, jamaican curry, extra virgin olive oil, white wine vinegar, long-grain white rice, bay leaf, dijon mustard, allspice, parsley, kidney beans, plantain, cilantro, thyme, onion, turmeric, sweet potato, scallion, lime, vegetable broth, scotch bonnet pepper