ginger root, cinnamon, cumin, onion, chile pepper & curd recipes

8 recipes

Page 1

Multani Masoor Daal recipe by Zeba f lari at BetterButter

betterbutter.in

Ingredients: curd, cumin, ginger root, cinnamon, onion, chile pepper, ghee, cream, red lentils, coriander powder, cilantro, garam masala, chili powder, sugar

Chicken Pasanda Recipe

archanaskitchen.com

Ingredients: curd, cumin, ginger root, cinnamon, onion, chile pepper, chicken breast, peppercorn, coriander, bay leaf, tomato, green cardamom, turmeric, garlic, sunflower oil

Gatte ki Sabji

vegrecipesofindia.com

Ingredients: curd, cumin, ginger root, cinnamon, onion, chile pepper, carom seeds, vegetable oil, bay leaf, chickpea flour, clove, coriander powder, cilantro, chili powder, green cardamom, turmeric, garlic, asafoetida

Dum aloo recipe by Priyadharshini Selvam at BetterButter

betterbutter.in

Ingredients: curd, cumin, ginger root, cinnamon, onion, chile pepper, almond, vegetable oil, clove, tomato, cilantro, new potato, garam masala, green cardamom, potato, turmeric, garlic, fenugreek

Dum aloo recipe by Dr.Kamal Thakkar at BetterButter

betterbutter.in

Ingredients: curd, cumin, ginger root, cinnamon, onion, chile pepper, coriander, vegetable oil, bay leaf, jalapeno, clove, tomato, coriander powder, new potato, green cardamom, sugar, turmeric, garlic, fenugreek, asafoetida

Madras Lamb Curry Recipe

archanaskitchen.com

Ingredients: curd, cumin, ginger root, cinnamon, onion, chile pepper, lamb chops, fenugreek seed, coriander, mustard oil, tamarind water, jalapeno, clove, tomato, fennel seed, poppy seed, mustard seed, sugar, curry leaves, turmeric, garlic

Kosha Mangsho(slow cooked lamb curry) recipe by Runa Ganguly at BetterButter

betterbutter.in

Ingredients: curd, cumin, ginger root, cinnamon, onion, chile pepper, mutton, ghee, mustard oil, kashmiri red chilli, bay leaf, jalapeno, clove, coriander powder, cilantro, garam masala, green cardamom, sugar, turmeric, garlic, ginger-garlic paste

aloo dum biryani recipe | dum aloo biriyani | potato dum biryani

hebbarskitchen.com

Ingredients: curd, cumin, ginger root, cinnamon, onion, chile pepper, ghee, milk, lemon, coriander, kashmiri red chilli, long-grain white rice, vegetable oil, bay leaf, peas, biryani masala, mace, clove, tomato, coriander powder, saffron, new potato, star anise, mint, green cardamom, garlic, fenugreek, black cardamom, ginger-garlic paste, asafoetida