ginger root, cinnamon, vegetable oil, black cardamom, tomato & saffron recipes
4 recipes
Page 1
Prawns Pulav recipe by Nagina Hasan at BetterButter
betterbutter.in
Ingredients: ginger root, vegetable oil, cinnamon, tomato, saffron, black cardamom, prawns, butter, cumin, lemon, long-grain white rice, chili paste, bay leaf, clove, garam masala, chili powder, star anise, onion, mint, green cardamom, turmeric, garlic
Egg Biryani Recipe
tasty-indian-recipes.com
Ingredients: ginger root, vegetable oil, cinnamon, tomato, saffron, black cardamom, ghee, milk, yogurt, lemon, peppercorn, long-grain white rice, bay leaf, egg, biryani masala, jalapeno, clove, cilantro, chili powder, onion, mint, green cardamom, turmeric, garlic
Sindhi biryani recipe | How to make sindhi biryani | Shan sindhi biryani
timesofindia.com
Ingredients: ginger root, vegetable oil, cinnamon, tomato, saffron, black cardamom, mutton, walnut, cashew, almond, yogurt, cumin, paprika, orange, plum, long-grain white rice, bay leaf, jalapeno, clove, coriander powder, cilantro, chili powder, onion, mint, green cardamom, potato, turmeric, garlic
aloo dum biryani recipe | dum aloo biriyani | potato dum biryani
hebbarskitchen.com
Ingredients: ginger root, vegetable oil, cinnamon, tomato, saffron, black cardamom, ghee, milk, curd, cumin, lemon, coriander, kashmiri red chilli, long-grain white rice, bay leaf, peas, biryani masala, mace, clove, coriander powder, new potato, star anise, onion, mint, green cardamom, chile pepper, garlic, fenugreek, ginger-garlic paste, asafoetida