ginger root, cinnamon, vegetable oil, canned tomato, lemon & beef stock recipes

1 recipes

Page 1

Vindaloo with raita and spicy dhal

womensweeklyfood.com.au

Ingredients: beef stock, lemon, ginger root, vegetable oil, cinnamon, canned tomato, beef roast, ghee, flour, yogurt, cream, cumin, celery, red lentils, cucumber, fresh mint, black mustard seed, clove, coriander powder, vinegar, cilantro, tamarind paste, garam masala, chili powder, onion, green cardamom, chile pepper, sugar, turmeric, garlic, vegetable broth