ginger root, cinnamon, vegetable oil, clove, curry leaves, chili powder & tamarind paste recipes
3 recipes
Page 1
Lamb madras with bombay potatoes
bbc.co.uk
Ingredients: ginger root, vegetable oil, clove, cinnamon, tamarind paste, chili powder, curry leaves, lamb shoulder, beef stock, cumin, peppercorn, fenugreek seed, coriander, bay leaf, olive oil, tomato, fennel seed, mustard seed, cilantro, onion, green cardamom, chile pepper, potato, turmeric, garlic
Indian-spiced lamb shoulder with Bombay potatoes
bbc.co.uk
Ingredients: ginger root, vegetable oil, clove, cinnamon, tamarind paste, chili powder, curry leaves, lamb shoulder, beef stock, cumin, peppercorn, fenugreek seed, coriander, fresh mint, jalapeno, coriander powder, fennel seed, mustard seed, cilantro, onion, green cardamom, potato, turmeric, canned tomato, garlic, chili flake
Mulligatawny Soup, a very Anglo Indian Dish of the British Raj
linsfood.com
Ingredients: ginger root, vegetable oil, clove, cinnamon, tamarind paste, chili powder, curry leaves, chicken stock, beef steak, cumin, celery, red lentils, tamarind, carrot, black mustard seed, jalapeno, tomato paste, tomato, coriander powder, cilantro, bell pepper, onion, green cardamom, chile pepper, turmeric, garlic, mustard