ginger root, coriander, chile pepper, lemon, tomato & pigeon peas recipes
5 recipes
Page 1
Arhar Ki Dal with Lahsun Tadka
archanaskitchen.com
Ingredients: lemon, ginger root, coriander, tomato, pigeon peas, chile pepper, ghee, cumin, cinnamon, onion, turmeric, garlic
Lemon Mysore Rasam
subbuskitchen.com
Ingredients: lemon, ginger root, coriander, tomato, pigeon peas, chile pepper, ghee, peppercorn, chana dal, vegetable oil, jalapeno, mustard seed, curry leaves, turmeric
Lentil Dal with Coconut Milk Recipe
archanaskitchen.com
Ingredients: lemon, ginger root, coriander, tomato, pigeon peas, chile pepper, ghee, kashmiri red chilli, curry, jalapeno, garam masala, onion, coconut, coconut milk, turmeric, garlic
Mashed Potato Dumplings With Lentil Curry
yummly.com
Ingredients: lemon, ginger root, coriander, tomato, pigeon peas, chile pepper, peanut, flour, cumin, vegetable oil, bay leaf, jalapeno, clove, cinnamon, mustard seed, garam masala, chili powder, potato, sugar, curry leaves, turmeric, jaggery
Potato Stuffed Dal Dhokli Recipe
archanaskitchen.com
Ingredients: lemon, ginger root, coriander, tomato, pigeon peas, chile pepper, peanut, whole-wheat flour, cumin, bay leaf, jalapeno, clove, cinnamon, mustard seed, garam masala, chili powder, potato, sugar, curry leaves, turmeric, sunflower oil, jaggery, asafoetida