ginger root, coriander powder, vegetable broth, turmeric & ghee recipes
8 recipes
Page 1
Mulligatawny Soup
myheartbeets.com
Ingredients: ghee, ginger root, coriander powder, turmeric, vegetable broth, cumin, celery, apple, carrot, curry, tomato, onion, coconut milk, sweet potato, garlic
Curried Cauliflower and Black-Eyed Pea Soup
foodandspice.com
Ingredients: ghee, ginger root, coriander powder, turmeric, vegetable broth, cumin, lemon, cauliflower, brown mustard, shallot, kashmiri red chilli, black-eyed peas, parsley, jalapeno, tomato, garam masala, curry leaves
Curried lentil and roast sweet potato soup with paneer naan
taste.co.za
Ingredients: ghee, ginger root, coriander powder, turmeric, vegetable broth, garlic butter, paneer, naan, cumin, red lentils, curry, onion, chile pepper, coconut milk, curry leaves, sweet potato, garlic
Dhal and paneer vegetable curry
womensweeklyfood.com.au
Ingredients: ghee, ginger root, coriander powder, turmeric, vegetable broth, paneer, cumin, cabbage, yellow split peas, carrot, peas, curry, cilantro, garam masala, onion, green cardamom, canned tomato, garlic
Coconut Milk Vegetable Curry recipe by Vibha Bhutada at BetterButter
betterbutter.in
Ingredients: ghee, ginger root, coriander powder, turmeric, vegetable broth, cashew, paneer, coconut oil, cumin, carrot, peas, jalapeno, button mushroom, tomato, cilantro, coconut cream, chili powder, garlic flakes, onion, coconut milk
Curried lentil pies
womensweeklyfood.com.au
Ingredients: ghee, ginger root, coriander powder, turmeric, vegetable broth, butter, cumin, celery, carrot, black mustard seed, peas, pumpkin, lentils, cilantro, onion, chile pepper, potato, coconut milk, canned tomato, garlic
{Hyderabadi Dum Biryani} Spiced Lamb Biryani Rice Dish
saltandwind.com
Ingredients: ghee, ginger root, coriander powder, turmeric, vegetable broth, boneless lamb, greek yogurt, milk, fresh mint, long-grain white rice, papaya, clove, cinnamon, saffron, serrano pepper, cilantro, chili powder, onion, green cardamom, garlic, lime, canola oil
Vindaloo with raita and spicy dhal
womensweeklyfood.com.au
Ingredients: ghee, ginger root, coriander powder, turmeric, vegetable broth, beef stock, beef roast, flour, yogurt, cream, cumin, celery, lemon, red lentils, cucumber, fresh mint, vegetable oil, black mustard seed, clove, cinnamon, vinegar, cilantro, tamarind paste, garam masala, chili powder, onion, green cardamom, chile pepper, sugar, canned tomato, garlic