ginger root, cornstarch, chicken breast, shaoxing wine & black vinegar recipes
6 recipes
Page 1
Yu-Xiang Rou-Si (Sichuan Shredded Chicken Stir-Fry, 鱼香肉丝)
omnivorescookbook.com
Ingredients: chicken breast, ginger root, shaoxing wine, cornstarch, black vinegar, soy sauce, chili-garlic sauce, carrot, vegetable oil, bell pepper, sugar, bamboo shoot, white rice
Authentic Kung Pao Chicken Recipe
wenthere8this.com
Ingredients: chicken breast, ginger root, shaoxing wine, cornstarch, black vinegar, soy sauce, hoisin sauce, peppercorn, frying oil, dried chilies, honey, white pepper, roasted peanuts, garlic, scallion
Kung Pao Chicken
tasteasianfood.com
Ingredients: chicken breast, ginger root, shaoxing wine, cornstarch, black vinegar, cashew, soy sauce, dark soy sauce, peppercorn, white pepper, egg, chile pepper, sugar, garlic, scallion
Kung Pao Chicken Stir-fry
simplyscratch.com
Ingredients: chicken breast, ginger root, shaoxing wine, cornstarch, black vinegar, peanut oil, tamari, peppercorn, zucchini, egg, bell pepper, roasted peanuts, sugar, garlic, scallion, chili flake
Kung Pao Chicken Stir-fry
simplyscratch.com
Ingredients: chicken breast, ginger root, shaoxing wine, cornstarch, black vinegar, peanut oil, tamari, peppercorn, zucchini, white pepper, egg, bell pepper, roasted peanuts, sugar, garlic, scallion, chili flake
Spicy General’s Tso’s Chicken
marionskitchen.com
Ingredients: chicken breast, ginger root, shaoxing wine, cornstarch, black vinegar, chicken stock, flour, soy sauce, dark soy sauce, vodka, dried chilies, vegetable oil, egg, sugar, garlic, scallion, baking soda