ginger root, cornstarch, sesame oil, chinese five spice & tofu recipes
3 recipes
Page 1
Vegan Gyoza with Mushroom & Tofu Filling from V is for Vegan
healthyslowcooking.com
Ingredients: ginger root, sesame oil, cornstarch, tofu, chinese five spice, dumpling wrapper, dark soy sauce, shiitake mushroom, rice flour, sugar, garlic, scallion, plum sauce
Five Spice Tofu with Chili Ginger Sauce
avirtualvegan.com
Ingredients: ginger root, sesame oil, cornstarch, tofu, chinese five spice, flour, ketchup, tamari, maple syrup, rice wine vinegar, olive oil, garlic, chili flake
Ma Po Tofu (Stir-Fried Bean Curd with Ground Turkey)
food52.com
Ingredients: ginger root, sesame oil, cornstarch, tofu, chinese five spice, ground turkey, chicken stock, oyster sauce, soy sauce, vegetable oil, egg, jalapeno, bell pepper, sugar, garlic, scallion