ginger root, cornstarch, vegetable oil, cabbage, bell pepper, garlic & red wine vinegar recipes

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Su Chao San Jiao (Stir-Fried Bamboo Shoots, Cabbage, and Red and Green Peppers in Spicy Bean Sauce)

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Ingredients: cabbage, ginger root, red wine vinegar, vegetable oil, cornstarch, bell pepper, garlic, soy sauce, doubanjiang, sugar, scallion, bamboo shoot