ginger root, cornstarch, vegetable oil, chicken breast, white pepper & hoisin sauce recipes

4 recipes

Page 1

Kung Pao Chicken

kitchensanctuary.com

Ingredients: chicken breast, hoisin sauce, ginger root, vegetable oil, white pepper, cornstarch, peanut, dark soy sauce, zucchini, sesame oil, rice wine, bell pepper, chile pepper, sugar, garlic, scallion, white rice

Moo Goo Gai Pan (Chinese Chicken and Mushroom Stir Fry)

simplyrecipes.com

Ingredients: chicken breast, hoisin sauce, ginger root, vegetable oil, white pepper, cornstarch, chicken stock, oyster sauce, soy sauce, snow peas, shiitake mushroom, carrot, egg, jasmine rice, canned water chestnut, garlic, bamboo shoot, chinese five spice

Lettuce Blossom

greatchefs.com

Ingredients: chicken breast, hoisin sauce, ginger root, vegetable oil, white pepper, cornstarch, chicken stock, oyster sauce, soy sauce, celery, iceberg, vermouth, sesame oil, shiitake mushroom, carrot, rice wine, sugar, garlic, scallion, rice noodles, water chestnut

How to Make Stir-Fry

blogchef.net

Ingredients: chicken breast, hoisin sauce, ginger root, vegetable oil, white pepper, cornstarch, chicken broth, shrimp, beef steak, boneless skinless chicken thighs, oyster sauce, peanut, egg noodle, soy sauce, bean sprouts, chili-garlic sauce, frying oil, rice wine vinegar, sesame oil, broccoli, honey, white wine vinegar, egg, rice wine, sherry, mirin, mixed vegetable, onion, chile pepper, sugar, garlic, scallion, chili flake, white rice