ginger root, cornstarch, vegetable oil, cinnamon & shaoxing wine recipes
4 recipes
Page 1
Chinese spare ribs recipe
tasteasianfood.com
Ingredients: ginger root, shaoxing wine, vegetable oil, cinnamon, cornstarch, pork spare ribs, oyster sauce, soy sauce, sesame oil, white miso, star anise, sugar, garlic, scallion
Big Plate Chicken (Chinese Da Pan Ji) with Noodles
thewoksoflife.com
Ingredients: ginger root, shaoxing wine, vegetable oil, cinnamon, cornstarch, boneless skinless chicken thighs, noodle, soy sauce, dark soy sauce, peppercorn, sesame oil, carrot, bay leaf, bell pepper, star anise, chile pepper, potato, sugar, garlic, scallion
Chinese Braised Beef Noodles
marionskitchen.com
Ingredients: ginger root, shaoxing wine, vegetable oil, cinnamon, cornstarch, beef steak, beef short ribs, egg noodle, soy sauce, dark soy sauce, brown sugar, cucumber, sesame oil, tomato paste, star anise, onion, garlic, chili oil, scallion, chinese five spice
Braised Ti Pang (红烧蹄膀)
thewoksoflife.com
Ingredients: ginger root, shaoxing wine, vegetable oil, cinnamon, cornstarch, pork fillet, soy sauce, dark soy sauce, rock sugar, peppercorn, sesame oil, bay leaf, clove, fennel seed, star anise, chile pepper, dried orange peel, garlic, scallion, black cardamom