ginger root, cornstarch, vegetable oil, hoisin sauce, scallion & mirin recipes
4 recipes
Page 1
Spicy Szechuan Beef
chefsavvy.com
Ingredients: hoisin sauce, ginger root, vegetable oil, cornstarch, mirin, scallion, beef steak, soy sauce, sesame seed, brown sugar, rice wine vinegar, sesame oil, bell pepper, garlic, chili oil
Shrimp and Bok Choy Soba Stir-Fry
beyondmeresustenance.com
Ingredients: hoisin sauce, ginger root, vegetable oil, cornstarch, mirin, scallion, chicken broth, shrimp, oyster sauce, sesame seed, sesame oil, baby bok choy, shiitake mushroom, sriracha, rice wine, bell pepper, soba noodles, garlic
Chinese Vegetable Stir-Fry
recipeland.com
Ingredients: hoisin sauce, ginger root, vegetable oil, cornstarch, mirin, scallion, soy sauce, hot sauce, rice wine vinegar, sesame oil, broccoli, snap peas, carrot, egg, button mushroom, green beans, sherry, bell pepper, garlic, baby corn, water chestnut
How to Make Stir-Fry
blogchef.net
Ingredients: hoisin sauce, ginger root, vegetable oil, cornstarch, mirin, scallion, chicken broth, shrimp, chicken breast, beef steak, boneless skinless chicken thighs, oyster sauce, peanut, egg noodle, soy sauce, bean sprouts, chili-garlic sauce, frying oil, rice wine vinegar, sesame oil, broccoli, honey, white wine vinegar, white pepper, egg, rice wine, sherry, mixed vegetable, onion, chile pepper, sugar, garlic, chili flake, white rice