ginger root, cornstarch, vegetable oil, shaoxing wine, dark soy sauce, sugar & snap peas recipes

1 recipes

Page 1

Sizzling Prawns in Szechuan Style

kuali.com

Ingredients: dark soy sauce, ginger root, shaoxing wine, snap peas, vegetable oil, cornstarch, sugar, prawns, oyster sauce, tomato sauce, sesame oil, carrot, button mushroom, bell pepper, onion, chile pepper, garlic, black vinegar