ginger root, cornstarch, vegetable oil, sherry & bouillon cube recipes
6 recipes
Page 1
Bamboo prawns
womensweeklyfood.com.au
Ingredients: ginger root, bouillon cube, vegetable oil, cornstarch, sherry, deli ham, prawns, celery, shallot, bamboo shoot
Crab in ginger sauce
womensweeklyfood.com.au
Ingredients: ginger root, bouillon cube, vegetable oil, cornstarch, sherry, crab, soy sauce, shallot, sesame oil, bell pepper, sugar
Duck with pineapple
womensweeklyfood.com.au
Ingredients: ginger root, bouillon cube, vegetable oil, cornstarch, sherry, duck, soy sauce, bbq sauce, vinegar, garlic, chinese five spice, pineapple
Squid with broccoli
womensweeklyfood.com.au
Ingredients: ginger root, bouillon cube, vegetable oil, cornstarch, sherry, oyster, squid, soy sauce, celery, shallot, sesame oil, broccoli, onion, sugar
Chicken and almonds
womensweeklyfood.com.au
Ingredients: ginger root, bouillon cube, vegetable oil, cornstarch, sherry, chicken breast, almond, soy sauce, celery, shallot, frying oil, carrot, egg, button mushroom, bamboo shoot
Pork and chicken with black bean sauce
womensweeklyfood.com.au
Ingredients: ginger root, bouillon cube, vegetable oil, cornstarch, sherry, chicken breast, pork fillet, oyster sauce, soy sauce, shallot, sesame oil, canned black beans, chili sauce, egg, bell pepper, sugar, garlic