ginger root, cucumber, bell pepper, maple syrup & microgreens recipes

1 recipes

Page 1

Rainbow Buddha Bowl with Sesame Miso Dressing

mydarlingvegan.com

Ingredients: microgreens, maple syrup, ginger root, cucumber, bell pepper, soy sauce, sesame seed, red cabbage, toasted sesame oil, white miso, carrot, radish, edamame, apple cider vinegar, quinoa, avocado, lime