ginger root, cucumber, fish sauce, cilantro, shallot & peanut oil recipes
4 recipes
Page 1
Butterflied steaks with nam jim and cucumber and asparagus salad
womensweeklyfood.com.au
Ingredients: fish sauce, peanut oil, shallot, ginger root, cucumber, cilantro, boneless lamb, peanut, rice vermicelli, coconut flake, asparagus, chile pepper, garlic, lime
Vietnamese Pork & Broccoli "Rice" Bowls
eatingwell.com
Ingredients: fish sauce, peanut oil, shallot, ginger root, cucumber, cilantro, ground pork, peanut, brown sugar, rice wine vinegar, broccoli, carrot, jalapeno, bell pepper, garlic, lime
Salmon with nam jim and herb salad
womensweeklyfood.com.au
Ingredients: fish sauce, peanut oil, shallot, ginger root, cucumber, cilantro, salmon, cashew, red onion, coconut sugar, fresh mint, basil, jalapeno, chile pepper, garlic, lime
Thai beef with noodles
womensweeklyfood.com.au
Ingredients: fish sauce, peanut oil, shallot, ginger root, cucumber, cilantro, beef sirloin, soy sauce, vermicelli, bean sprouts, tomato sauce, sweet chilli sauce, snow peas, baby bok choy, onion, chile pepper, sugar, lime