ginger root, cucumber, hoisin sauce & extra firm tofu recipes
5 recipes
Page 1
Vegan Banh Mi Pizza
mydarlingvegan.com
Ingredients: hoisin sauce, ginger root, cucumber, extra firm tofu, soy sauce, maple syrup, rice wine vinegar, sesame oil, carrot, sriracha, jalapeno, cilantro, agave nectar, vegan mayonnaise, sugar
Tofu Banh Mi
mydarlingvegan.com
Ingredients: hoisin sauce, ginger root, cucumber, extra firm tofu, baguette, soy sauce, maple syrup, frying oil, rice wine vinegar, sesame oil, carrot, sriracha, jalapeno, cilantro, vegan mayonnaise, sugar
Vietnamese Rice Noodle Salad with Hoisin Glazed Tofu
connoisseurusveg.com
Ingredients: hoisin sauce, ginger root, cucumber, extra firm tofu, soy sauce, napa cabbage, rice wine vinegar, fresh mint, carrot, jalapeno, cilantro, roasted peanuts, sugar, garlic, scallion, canola oil, rice noodles
Tofu Banh Mi
milkandcardamom.com
Ingredients: hoisin sauce, ginger root, cucumber, extra firm tofu, baguette, soy sauce, red cabbage, brown sugar, rice wine vinegar, carrot, sriracha, daikon, mayonnaise, jalapeno, vinegar, cilantro, sugar, garlic, lime
Crispy Tofu Salad Rolls
fraicheliving.com
Ingredients: hoisin sauce, ginger root, cucumber, extra firm tofu, peanut butter, peanut, soy sauce, vermicelli, brown sugar, sesame oil, carrot, vegetable oil, sriracha, rice paper, cilantro, avocado, garlic, scallion, lime, black vinegar