ginger root, cucumber, maple syrup & lemon recipes
9 recipes
Page 1
Feel-good green juice
troisfoisparjour.com
Ingredients: lemon, maple syrup, ginger root, cucumber, apple, parsley
Summer Berry Salad
keepingthepeas.com
Ingredients: lemon, maple syrup, ginger root, cucumber, almond, strawberry, blueberry, dijon mustard, arugula, spinach, garlic, raspberry
Vegan Asian poke bowl
taste.co.za
Ingredients: lemon, maple syrup, ginger root, cucumber, soy sauce, sesame seed, red cabbage, brown rice, broccoli, tahini, edamame, avocado, tofu, garlic
Rainbow Salad with peanut dressing
mayihavethatrecipe.com
Ingredients: lemon, maple syrup, ginger root, cucumber, peanut butter, peanut, tamari, sesame seed, red cabbage, rice wine vinegar, carrot, orange juice, edamame, sweet corn, pomegranate
Resetting Kale Citrus Salad (Vegan, Gluten Free)
daisybeet.com
Ingredients: lemon, maple syrup, ginger root, cucumber, tamari, shallot, sesame seed, orange, rice wine vinegar, kale, sesame oil, tahini, olive oil, hemp hearts, avocado, tofu
Smoky Tofu Sandwiches with Wasabi Cashew Mayo
connoisseurusveg.com
Ingredients: lemon, maple syrup, ginger root, cucumber, cashew, almond milk, bread, soy sauce, liquid smoke, rice wine vinegar, sesame oil, wasabi powder, baby greens, garlic, scallion, extra firm tofu
Veggie Rice Wraps with Almond Dipping Sauce
jamiegeller.com
Ingredients: lemon, maple syrup, ginger root, cucumber, almond, tamari, cabbage, apple, carrot, rice paper, egg, baby greens, cilantro, bell pepper, avocado, garlic, cayenne
Vietnamese Sandwich
yummly.com
Ingredients: lemon, maple syrup, ginger root, cucumber, baguette, tamari, cabbage, rice wine vinegar, sesame oil, carrot, vegetable oil, sriracha, mayonnaise, serrano pepper, cilantro, garlic, scallion, extra firm tofu
Ramen Glow Bowl with Miso Tahini Dressing
theforkedspoon.com
Ingredients: lemon, maple syrup, ginger root, cucumber, soy sauce, ramen noodles, sesame seed, mung bean sprout, cabbage, rice wine vinegar, sesame oil, broccoli, tahini, white miso, kohlrabi, sriracha, peas, olive oil, radish, edamame, avocado, garlic