ginger root, cucumber, nori & brown rice recipes

11 recipes

Page 1

Vegetable Hand Roll Recipe (Temaki) with Avocado Wasabi Yogurt

cookincanuck.com

Ingredients: nori, brown rice, ginger root, cucumber, yogurt, soy sauce, wasabi, bell pepper, avocado

10-Minute Vegetarian “Sushi” Bowl Recipe

skinnyms.com

Ingredients: nori, brown rice, ginger root, cucumber, soy sauce, rice wine vinegar, carrot, radish, avocado

DIY Brown Rice Salmon Sushi

nutritiontwins.com

Ingredients: nori, brown rice, ginger root, cucumber, salmon, soy sauce, carrot, baby greens, brown rice vinegar, scallion

Vegetable Sushi

pritikin.com

Ingredients: nori, brown rice, ginger root, cucumber, rice wine vinegar, carrot, wasabi, bell pepper, sucralose, asparagus, scallion

Vegetarian Sushi Grain Bowl

eatingwell.com

Ingredients: nori, brown rice, ginger root, cucumber, tamari, sesame seed, rice wine vinegar, toasted sesame oil, carrot, edamame, avocado oil, avocado

Maki Sushi Recipe

loveandlemons.com

Ingredients: nori, brown rice, ginger root, cucumber, tamari, sesame seed, red cabbage, brown sugar, rice wine vinegar, extra virgin olive oil, shiitake mushroom, carrot, avocado, pickled ginger

Brown-rice hand rolls

goodfood.com.au

Ingredients: nori, brown rice, ginger root, cucumber, tuna steak, tamari, lemon, rice wine vinegar, sesame oil, mayonnaise, avocado, mirin, chili powder, scallion

Crispy tofu brown rice nori wraps with pickled cucumber

delicious.com.au

Ingredients: nori, brown rice, ginger root, cucumber, tamari, mung bean sprout, extra virgin olive oil, sesame oil, snow peas, furikake, wasabi, apple cider vinegar, watercress, tofu

Sushi Buddha bowl with nori

thehappyfoodie.co.uk

Ingredients: nori, brown rice, ginger root, cucumber, sesame seed, rice wine vinegar, chive, snap peas, carrot, radish, edamame, wasabi, amaranth, tofu, scallion

Sushi Salad

twopeasandtheirpod.com

Ingredients: nori, brown rice, ginger root, cucumber, soy sauce, sesame seed, rice wine vinegar, carrot, wasabi powder, edamame, avocado, pickled ginger, sugar, scallion, canola oil

Vegan Poke Bowls Three Ways with Crispy Tofu | Gluten Free Power Bowls

abbeyskitchen.com

Ingredients: nori, brown rice, ginger root, cucumber, virgin coconut oil, tamari, sesame seed, coconut sugar, red cabbage, apple, rice wine vinegar, chia, sesame oil, snap peas, carrot, sriracha, olive oil, mandarin, beetroot, cilantro, avocado, mango, lime, watermelon radish, extra firm tofu, pineapple