ginger root, cucumber, rice wine vinegar, carrot, peanut butter & tofu recipes
6 recipes
Page 1
Noodles with Tofu and Vegetables from the Wok
eatsmarter.com
Ingredients: peanut butter, ginger root, rice wine vinegar, cucumber, carrot, tofu, peanut oil, peanut, angel hair pasta, cumin, peppercorn, cilantro, turmeric
Fresh Vietnamese Spring Rolls
wanderingsinmykitchen.com
Ingredients: peanut butter, ginger root, rice wine vinegar, cucumber, carrot, tofu, peanut, soy sauce, hoisin sauce, bean sprouts, red cabbage, romaine, basil, rice paper, mint, scallion
Vegan Burger with peanut sauce & marinated tofu
zuckerjagdwurst.com
Ingredients: peanut butter, ginger root, rice wine vinegar, cucumber, carrot, tofu, peanut, bread, soy sauce, sweet potato fries, sriracha, cilantro, agave nectar, coconut milk, mango, garlic, scallion, lime
Summer Rolls
fodmapeveryday.com
Ingredients: peanut butter, ginger root, rice wine vinegar, cucumber, carrot, tofu, shrimp, soy sauce, vermicelli, red cabbage, sweet chilli sauce, toasted sesame oil, rice paper, cilantro, red leaf lettuce, mirin, mint, sugar, scallion
veggie summer rolls with peanut butter lime sauce
flowersinthesalad.com
Ingredients: peanut butter, ginger root, rice wine vinegar, cucumber, carrot, tofu, noodle, soy sauce, sweet pepper, rice syrup, maple syrup, sesame oil, cilantro, avocado, chile pepper, mango, garlic, scallion, lime
How to Make Vegan Gado Gado Salad
travelalphas.com
Ingredients: peanut butter, ginger root, rice wine vinegar, cucumber, carrot, tofu, sambal oelek, soy sauce, coconut oil, bean sprouts, lemongrass, kaffir lime leaves, cabbage, tomato, green beans, cilantro, spinach, roasted peanuts, agave nectar, mint, garlic, lime