ginger root, cucumber, rice wine vinegar, carrot, sesame oil, avocado & red cabbage recipes
5 recipes
Page 1
Baked Tofu Sushi Bowls with Spicy Mayo
tastefulventure.com
Ingredients: red cabbage, ginger root, rice wine vinegar, cucumber, sesame oil, carrot, avocado, tamari, chili-garlic sauce, sushi rice, mayonnaise, extra firm tofu
Rainbow summer rolls
kitchenstories.com
Ingredients: red cabbage, ginger root, rice wine vinegar, cucumber, sesame oil, carrot, avocado, soy sauce, sesame seed, rice paper, radish, cress, agave nectar, chile pepper, mango, lime
Chicken Veggie Rice Bowls with Ginger Scallion Dressing
theforkedspoon.com
Ingredients: red cabbage, ginger root, rice wine vinegar, cucumber, sesame oil, carrot, avocado, fish sauce, chicken breast, tamari, cherry tomato, napa cabbage, olive oil, edamame, cilantro, bell pepper, sugar, garlic, scallion, white rice
Nectarine Summer Salad with Shredded Chicken
theforkedspoon.com
Ingredients: red cabbage, ginger root, rice wine vinegar, cucumber, sesame oil, carrot, avocado, cooked chicken, sesame seed, fresno chile, cabbage, romaine, fresh mint, basil, olive oil, radish, cilantro, bell pepper, nectarine, sugar, garlic, lime, raspberry
Vegan Poke Bowls Three Ways with Crispy Tofu | Gluten Free Power Bowls
abbeyskitchen.com
Ingredients: red cabbage, ginger root, rice wine vinegar, cucumber, sesame oil, carrot, avocado, virgin coconut oil, tamari, sesame seed, coconut sugar, nori, brown rice, apple, chia, snap peas, sriracha, olive oil, mandarin, beetroot, cilantro, mango, lime, watermelon radish, extra firm tofu, pineapple