ginger root, cucumber, rice wine vinegar, sugar, sriracha & extra firm tofu recipes
5 recipes
Page 1
Grilled tofu banh mi burger
todaysparent.com
Ingredients: ginger root, rice wine vinegar, cucumber, sriracha, sugar, extra firm tofu, rustic italian bread, soy sauce, honey, carrot, mayonnaise, cilantro
Vegan Banh Mi Pizza
mydarlingvegan.com
Ingredients: ginger root, rice wine vinegar, cucumber, sriracha, sugar, extra firm tofu, soy sauce, hoisin sauce, maple syrup, sesame oil, carrot, jalapeno, cilantro, agave nectar, vegan mayonnaise
Tofu Banh Mi
mydarlingvegan.com
Ingredients: ginger root, rice wine vinegar, cucumber, sriracha, sugar, extra firm tofu, baguette, soy sauce, hoisin sauce, maple syrup, frying oil, sesame oil, carrot, jalapeno, cilantro, vegan mayonnaise
Banh Mi Sandwich
loveandlemons.com
Ingredients: ginger root, rice wine vinegar, cucumber, sriracha, sugar, extra firm tofu, baguette, tamari, extra virgin olive oil, carrot, white wine vinegar, daikon, mayonnaise, jalapeno, olive oil, cilantro, garlic, lime
Tofu Banh Mi
milkandcardamom.com
Ingredients: ginger root, rice wine vinegar, cucumber, sriracha, sugar, extra firm tofu, baguette, soy sauce, hoisin sauce, red cabbage, brown sugar, carrot, daikon, mayonnaise, jalapeno, vinegar, cilantro, garlic, lime